Lounge Menu
Click on one of these items to jump to the appropriate menu section:
We proudly accept:
Dine-in and takeout available.
Gift certificates available. Call for details.
- Top ↑ Appetizers
- Grilled Wings
- $10
- Choice of: (Orange Honey Sesame, Parmesan Caesar & Sicilian Hot Sauce)
- Lobster & Lump Crab Stuffed Mushrooms Caps
- $12
- Lemon Garlic Aioli
- Beef Meatballs
- $10
- Garlic bread & pomodoro sauce
- Grilled Lamb Lollipops
- $14
- Parmesan cous cous, mint salsa verde & pickled cucumber
- Sliced Parma Prosciutto
- $16
- Homemade mozzarella, basil & marinated tomatoes
- Mozzarella Bruschetta
- $8
- Tomato, basil, pine nuts & aged balsamic
- Incontro Antipasti
- $15
- Italian cured meats, Mediterranean olives, fire roasted peppers, fresh mozzarella artichoke salad
- Shrimp or Crab Claw Cocktail
- $12
- Chilled shrimp or crab claws & prepared horseradish sauce
- Jumbo Baked Rigatoni
- $9
- Ricotta, spinach, ground beef & pomodoro sauce
- Seafood Brodetto
- $17
- Mussels, clams, shrimp, lobster tail & calamari, herbs, fish broddo & Sardinian cous cous
- Stuffed Peppers
- $10
- Spicy sausage & caramelized onion risotto smoked tomato sauce
- Top ↑ Salads
- Mixed Baby Greens
- $8
- Shaved parmesan & lemon vinaigrette
- *Caesar
- $9
- Asiago cheese basket & garlic-anchovy dressing
- Crunchy Iceberg "Wedge"
- $9
- Toasted pine nuts, crispy pancetta & creamy gorgonzola dressing
- Rosemary Garlic Panzanella Salad
- $11
- Tomato, red onion, fresh mozzarela & balsamic vinaigrette
- Boston Bibb & Parma Prosciutto
- $13
- Sliced almonds, honey Dijon vinaigrette & ricotta salata
- Baby Arugula & Golden Beet Salad
- $9
- Cherry tomato, lemon vinaigrette, walnuts & blue cheese
- Warm Spinach Salad
- $9
- Pancetta vinaigrette, wild mushrooms & goat cheese crostini
- Top ↑ Entrees
- Baked Rigatoni
- $17
- Sausage, tomato & fresh mozzarella
- Incontro Burger
- $11
- Vermont cheddar, lettuce, tomato & parmesan dusted fires
- Grilled Petite Tenderloin
- $25
- Portobello mushrooms, mashed potatoes & spinach
- Kobe Beef Sliders
- $12
- Caramelized onions, cheddar cheese, fries & spicy siracha aioli
- Sliced Skirt Steak
- $28
- With parmesan dusted French fries & red wine jus
- Kobe Burger
- $16
- With mushrooms, onions, fresh mozzarella & sweet potato fries
- Lobster Mac & Cheese
- $24
- Roasted corn, bacon, spinach, fontina, cheddar & garlic bread crumbs
- Statler Chicken Marsala
- $25
- Red bliss potato & grilled asparagus
- Black Sesame Seed Salmon
- $26
- Sweet & sour fall vegetables & apricot chutney
- Top ↑ Wood Fired Pizza
- Margherita
- $13
- Tomato sauce, fresh mozzarella & basil
- Alsatian
- $13
- Crème fraiche, smoked bacon, scallions
- Sausage
- $13
- Tomato sauce, ricotta, roasted peppers
- Abbruzese Sausage
- $13
- Fresh mozzarella & tomato sauce
- Fried Eggplant
- $13
- Basil & mozzarella
- Pepperoni
- $13
- Mozzarella & tomato sauce
- Florentina Pizza
- $13
- Spinach, tomato, garlic & white cheddar cheese
- Quattro Formaggio
- $14
- Ricotta, fresh mozzarella, white cheddar & parmesan
- Beef Meatball Pizza
- $13
- Shredded mozzarella & tomato sauce
- Top ↑ Frittos~Crisped In Oil
- Calamari
- $15
- Lemon aioli, pine nuts, kalamata olives & hot peppers
- Parmesan, Rosemary & Truffle Oil Fries
- $6
- Crispy Onion Rings
- $6
- Mozzarella En Carozza
- $10
- Tomato agro dolce & aged balsamic
- Edward Colace • Eugenio Tropeano • Sheila Jacob
- *Denotes raw or undercooked product. Massachusetts law requires us to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Menu items do not include all ingredients. Before placing your order, please inform your server if a person in your party has a food allergy.
- 18% gratuity added to parties of 6 or more.